Rating: 4.5 stars
2 Ratings
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Reader Shirley Bellman, of Northridge, California, gave us this recipe for the classic Hawaiian appetizer of cubed raw ahi tuna. It's easy to throw together at the last minute.

Shirley Bellman, Northridge, CA
This Story Originally Appeared On sunset.com

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Credit: Alex Farnum; Styling: Randy Mon

Recipe Summary

total:
20 mins
Yield:
Serves 6 (serving size: 1/3 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix all ingredients together in a medium bowl. Serve with rice crackers.

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  • *Find ponzu in the Asian-foods aisle.

Nutrition Facts

139 calories; calories from fat 26%; protein 22g; fat 4g; saturated fat 0.5g; carbohydrates 1.7g; fiber 0.2g; sodium 288mg.
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