Photo: Jonathan Kantor
Prep Time
5 Mins
Cook Time
12 Mins
Total Time
17 Mins
Makes 4 servings (serving size: 1 1/4 cups)

Tuna and Olive Pasta Salad is perfect if you’re craving fast flavor. Just toss together store-bought pesto, tuna, and olives—voila! A simple pasta meal is ready in under 20 minutes.

How to Make It

Step 1

Cook pasta according to package directions in salted water; reserve 1/4 cup pasta water. Drain pasta, run under cold water, and return to pot.

Step 2

In a bowl, whisk together pesto and 2 tablespoons reserved pasta water; toss with pasta, tuna, olives, and 1/4 teaspoon freshly ground black pepper in pot. Chill, if desired; serve.

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