Randy Mayor; Lydia DeGaris-Pursell
6 servings (serving size: 1 cup)

Fruit salad is a light, sweet, and good-for-you summer salad recipe. Simply toss honey and lime juice with your favorite tropical fruits, and add flaked coconut. Feel free to use this recipe as a general guide, substituting your favorite tropical fruit as desired.

How to Make It

Step 1

Combine first 6 ingredients in a medium bowl. Chill at least 30 minutes.

Step 2

Combine honey and juice in a small bowl, and toss with fruit just before serving.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Ratings & Reviews

hspremier's Review

June 30, 2014

Lemnpie's Review

February 24, 2013
Perfect. I didn't have lime juice. I used 2T lemon juice and 2T honey. I didn't have some of the fruits but I just improvised. I will certainly make again.

KitchenMaster's Review

July 08, 2011
LOVED this recipie. Quadrupled it for a party with 50 guests and it ALL went. The coconut was very refreshing. I couldn't find the star fruit anywhere, so I used mango and papaya and added in some strawberries as well. As for the dressing, I used 6-8 tablespoons of lime juice with only 1-2 tablespoons of honey. Will definately make again.