Tortiglioni with Black Beans and Tomatoes
Who needs meat when pasta, black beans, and fresh Parmesan come together in this quick skillet supper?
How to Make It
Step 1
Cook pasta according to package directions, omitting salt and fat. Drain and set aside.
Step 2
Heat oil in a nonstick skillet over medium- high heat. Add mushrooms; cook 4 minutes or until lightly browned, stirring frequently. Add tomatoes and next 5 ingredients. Bring to a boil; cover, reduce heat, and simmer 15 minutes, stirring occasionally. Serve over pasta. Sprinkle with Parmesan cheese.
Oxmoor House Healthy Eating Collection
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