Tortellini with Peas and Prosciutto
Prosciutto is cured Italian ham that is usually very thinly sliced and eaten raw or lightly cooked. Look for it in the specialty section of the deli.
Recipe by Oxmoor House September 2006
Prosciutto is cured Italian ham that is usually very thinly sliced and eaten raw or lightly cooked. Look for it in the specialty section of the deli.
Oxmoor House Healthy Eating Collection