Meh . . . it was okay. Not bad, not great. I wish I had used Kalamata olives instead of black olives.
July 05, 2009
Enjoyed the recipe very much. Did half whole wheat and half regular tortellini. Added roasted red peppers and sliced almonds. Also used a Greek Vinigairette which was really tasty! Would definitely make this again. Paired it with tomato/mozarella paninis.
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