Garlicky pesto and rich sun-dried tomatoes make this tortellini irresistable. This is an easy dish for a picnic or potluck.

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Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • PREPARE pasta according to package directions. Drain pasta. Toss with pesto, cheese, tomatoes and basil.

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  • Serve hot or at room temperature.

Nutrition Facts

590 calories; fat 40%; saturated fat 44%; cholesterol 23%; sodium 41%; carbohydrates 21%; fiber 20%; sugars 7g; protein 26g; calcium 35%; iron 20%.
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