Prep: 1 minute; Cook: 9 minutes.
Cook tortellini according to package directions, omitting salt and fat; add broccoli during the last 3 minutes of cooking time. Drain well.
Prepare sauce mix according to package directions, using fat-free milk, butter, and 1/8 teaspoon nutmeg.
Combine sauce, pasta, and broccoli; toss well to coat. Top each serving evenly with cheese and pepper.
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