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Recipe Summary

prep:
8 mins
total:
8 mins
Yield:
4 (1/2-cup) servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl; toss gently.

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Source

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook

Nutrition Facts

24 calories; calories from fat 15%; fat 0.4g; saturated fatg; mono fatg; poly fatg; protein 1g; carbohydrates 5.3g; fiber 1.4g; cholesterolmg; ironmg; sodium 157mg; calciummg.