Try the tasty cream cheese mixture on bagel chips for an easy appetizer.

Recipe by Oxmoor House January 2003

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Oxmoor House

Recipe Summary

prep:
8 mins
total:
8 mins
Yield:
4 servings (serving size: 1 sandwich)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 6 ingredients in a small bowl, mixing well. Spread cream cheese mixture evenly over bottom half of loaf. Place spinach and tomato slices evenly over cream cheese mixture on bottom half of loaf. Top with remaining top half of loaf. Cut into 4 equal sandwiches.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

250 calories; fat 9.2g; saturated fat 3.6g; protein 8g; carbohydrates 32.9g; cholesterol 15mg; iron 2.1mg; sodium 743mg; calories from fat 34%; fiber 2.5g; calcium 99mg.
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