4 half pints

How to Make It

Step 1

Combine all ingredients in a large saucepan. Bring to a boil. Reduce heat; simmer 2 hours, stirring occasionally. Press mixture through a food mill. Return mixture to saucepan. Cook over medium heat, stirring frequently, 25 minutes or until thickened.

Step 2

Pour into hot sterilized jars, leaving 1/4-inch headspace. Cover with metal lids; screw bands tight. Process in boiling water bath 35 minutes.

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