Tomato-Ricotta Bruschetta is our savory appetizer take on the traditional tomato sandwich. Roasted grape tomatoes are are topped toasted baguette slices.
Toss together grape tomatoes, honey, olive oil, and salt on a lightly greased baking sheet. Bake at 450° for 16 to 18 minutes. Top toasted baguette slices with ricotta cheese, roasted tomatoes, and thinly sliced fresh basil.