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Recipe Summary

Yield:
6 sevings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 8 ingredients; cover and chill at least 1 hour.

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  • Arrange bread slices on a baking sheet; lightly coat with cooking spray.

  • Bake at 425° for 7 to 9 minutes or until lightly browned.

  • Spoon tomato mixture over baguette slices. Sprinkle with basil, if desired. Serve immediately.

Nutrition Facts

144 calories; calories from fat 18%; fat 2.9g; saturated fat 0.5g; mono fat 1.6g; poly fat 0.5g; protein 4g; carbohydrates 26g; fiber 2.3g; cholesterol 0mg; iron 1.5mg; sodium 435mg; calcium 39mg.
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