Tomato-Basil Cheese Pie

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Try this tempting summer recipe that showcases the lovely colors of tomatoes in a delicious and savory Tomato-Basil Cheese Pie.

By Barb Mitchusson, Poulsbo,WA
Recipe by Gooseberry Patch October 2012

Gallery

Credit: Gooseberry Patch

Recipe Summary test

Yield:
Serves 6 to 8
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Ingredients

Directions

  • Sprinkle 1/2 cup mozzarella cheese into pie crust. Top with tomatoes and set aside. Combine basil and garlic; sprinkle over tomatoes. Set aside.

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  • Mix remaining mozzarella cheese, mayonnaise, Parmesan cheese and pepper together; spread over basil mixture.

  • Bake at 375 degrees for 35 to 40 minutes, or until golden. Garnish with a few leaves of basil.

Source

Almost Homemade

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