Tomatillo Sauce
Make a tangy dip for chips with tomatillos, or Mexican green tomatoes, that are firm with tight-fitting, papery green skins.
Recipe by Southern Living May 2006
Make a tangy dip for chips with tomatillos, or Mexican green tomatoes, that are firm with tight-fitting, papery green skins.
Good recipe, I added 6 small garlic cloves, used 4 medium to large tomatillos and 6 Serrano pepper. The salsa came out so tasty!