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Beth Dreiling Hontzas; Styling: Katherine Eckert

Recipe Summary

prep:
15 mins
chill:
1 hr
total:
1 hr 15 mins
Yield:
Makes 3 cups (serving size: 1/2 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 7 ingredients in a medium bowl. Cover and chill 1 hour. Season with salt to taste.

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Nutrition Facts

61 calories; calories from fat 0%; fat 5g; saturated fat 0.7g; mono fat 3.4g; poly fat 0.9g; protein 0.6g; carbohydrates 4.2g; fiber 1.2g; cholesterol 0mg; iron 0.3mg; sodium 1.2mg; calcium 6.9mg.
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