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Recipe Summary

prep:
20 mins
cook:
25 mins
total:
45 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325ºF.

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  • Combine flour, sugars, cinnamon, nutmeg, and ginger in large bowl.  Using electric mixer, add butter, egg and vanilla. Beat at low speed until dough holds together.

  • Press into well greased 15 x 10-inch jelly roll pan. Bake for 25 minutes, or until lightly browned.

  • Immediately sprinkle with chocolate chips; let stand 5 minutes. Spread chocolate evenly over top; sprinkle with pecans. Cut into bars while still warm.

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