HEALTHY & GOOD FOR YOU Finalist. NATURE'S OWN Bread and Buns Brand Winner. Make the Cranberry Mustard right after you warm the buns.
I agree with both these reviews. Very tasty burgers, quick and easy to make. Best turkey burgers I've ever made or eaten! I will make these again and again!
Tasty, delicious and easy to prepare. We will make this again. I was only going to eat one sandwich, but couldn't resist a second one.
These turkey burgers were just delicious. I followed the recipe to a T, even bought the Nature's Own wheat buns. I offered paper thin vidalia onions to add to the burgers, and served with sliced apples and chips. I froze the remains of the canned cranberry jelly in an ice cube tray for later. (The mustard/cranberry glaze is also yummy on pork tenderloin.)
