Toasted Coconut-Strawberry Pancakes
Light coconut milk is a creamy alternative to dairy and is helpful if you are also trying to avoid lactose. Bonus: It lends just a hint of coconut flavor to a divine stack of gluten-free pancakes. Toasted flaked coconut adds a nutty, caramel flavor to the bright berry topping.
Gluten-Free Baking; The Food Lover's Gluten-Free Cookbook