Toad in the Hole
Toad in the Hole is a traditional English dish of sausages cooked in a Yorkshire pudding batter. Our version replaces the butter with oiive oil and adds grainy mustard and onion quarters to the batter.
Recipe by MyRecipes December 2011
Credit: Antonis Achilleos; Styling: Susan Vajaranant
411 calories; fat 20g; saturated fat 5g; protein 30g; carbohydrates 26g; fiber 1g; cholesterol 197mg; sodium 1355mg.