Hands-on Time
20 Mins
Total Time
20 Mins
Makes 1 1/2 cups

Fragrant fresh thyme lends a a subtle flavor to Thyme-Scented Applesauce.

How to Make It

Sauté apple in butter over medium-high heat 3 to 4 minutes or until tender. Remove from heat, and stir in applesauce, lemon juice, thyme, salt, and pepper. Serve at room temperature.

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