I took the prior reviewers suggestions and used only 1 tsp of salt and made 4oz cookies instead of the 6.75oz size. Cooked them for 16 min and they turned out perfectly soft and melty in the middle and crispy around the edges. I also substituted 1 cup of the chocolate chips for 1 cup of chopped chocolate bar. They were delicious. Will definitely make these again!Read More
Great cookie texture. Held their shape well. I took advice of others, used unsalted butter and reduced salt to 1tsp. It was perfect..
Dough weighed 40 oz and I thought 6.75 oz cookie was to big. I made 10 4oz cookies. Perfect size in my opinion.Read More
Cookies came out nice and thick as promised! Next time l will reduce the salt.Read More
Everyone loved it. So chocolate and rich and delicious!Read More