Name: The Recipe
Total time: 8 h 10 min
Yield: Makes 8 servings
Ingredients: ½ cup Cointreau; ½ cup fresh orange juice; ¼ cup sugar; 1 small grapefruit, thinly sliced; 1 orange, thinly sliced; 1 (1-inch) piece fresh ginger, peeled and sliced; 1 (750-milliliter) bottle light-bodied red wine, such as Beaujolais; 20 ounces club soda, chilled

Combine first 3 ingredients in a large pitcher, stirring until sugar begins to dissolve. Quarter the grapefruit slices to make triangles; add to pitcher with orange slices, ginger slices, and wine. Cover and chill at least 8 hours or overnight.

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