Admittedly, I'm no whiz in the kitchen, but I had my boyfriend's parents coming for lunch one day and new these would be a hit if I could pull it off. The ingredients looked simple enough, the recipe, direct and well organized. I don't know why I was so scared to cook lobster at home, but I got over that so quickly after taking my first bite of these bad boys! So many recipes try to "elevate" street or beach foods and just miss the mark by doing too dang much to them. Lobster, lettuce, butter, mayo, hotdog bun and a sprinkle of chives- This is my personal favorite take on lobster rolls and, as it turns out, my boyfriend's and his parents' too :D
The "prep is easy" after you cook the lobsters.