The Hugo

Name: The Hugo
Total time: 10 min
Yield: Makes 8 servings
Ingredients: 2 cups dark rum; 1 cup fresh lime juice (about 8 limes); ½ cup store-bought ginger juice; 5 tablespoons plus 1 tsp. sugar; 8 dashes of bitters (optional); 1 (1-liter) bottle club soda, chilled; Garnish: lime slices

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Make this rum-and-ginger drink ahead, if you like. Follow directions through Step 1; cover and chill up to 24 hours. Proceed with Step 2 when you're ready to serve.

By Matt Lee and Ted Lee

Recipe by Southern Living March 2013

Gallery

Jennifer Davick; Styling: Sarah Cave

Recipe Summary

hands-on:

10 mins

total:

10 mins

Yield:

Makes 8 servings

Ingredients

2 cups dark rum
1 cup fresh lime juice (about 8 limes)
½ cup store-bought ginger juice
5 tablespoons plus 1 tsp. sugar
8 dashes of bitters (optional)
1 (1-liter) bottle club soda, chilled
Garnish: lime slices

Directions

Step 1

Combine first 4 ingredients and, if desired, bitters in a pitcher; stir until sugar dissolves.

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Step 2

Pour mixture into 8 (10-oz.) rocks glasses filled with ice; top with club soda.

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The Hugo

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Recipe Summary

Ingredients

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The Hugo

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews

All Reviews for The Hugo