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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
208 calories; fat 5.5g; saturated fat 0.7g; protein 29.9g; carbohydrates 8g; cholesterol 56mg; iron 0.7mg; sodium 888mg; calories from fat 25%; fiber 0.2g; calcium 58mg.