Thai-Style Cabbage

Name: Thai-Style Cabbage
Yield: Makes 6 servings
Ingredients: 2 tablespoons light brown sugar; 2 teaspoons lime zest; 2 tablespoons fresh lime juice; 1 ½ tablespoons fish sauce; 1 teaspoon Asian chili-garlic sauce; ½ cup coarsely chopped roasted peanuts; ¼ cup sliced green onions; ¼ cup chopped fresh cilantro; 4 cups firmly packed sliced napa cabbage; 1 to 2 thinly sliced radishes

1 Rating
1 Review

Thai-Style Cabbage is full of flavor and very easy to throw together at the last minute as a side for an Asian dinner.

Recipe by Southern Living November 2013

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Thai-Style Cabbage

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Thai-Style Cabbage

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Thai-Style Cabbage