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Recipe Summary

prep:
17 mins
chill:
1 hr
total:
1 hr 17 mins
Yield:
8 servings (serving size: 1/2 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients; toss gently to coat. Cover and chill 1 hour, stirring occasionally.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

33 calories; fat 0.2g; protein 0.8g; carbohydrates 7.9g; iron 0.5mg; sodium 2mg; calories from fat 4%; fiber 1g; calcium 21mg.
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