Prep Time
23 Mins
Cook Time
11 Mins
12 servings (serving size: 1 chicken-filled lettuce wrap)

Balancing flavors is the key to making showstopping lettuce wraps. Here, salty fish and oyster sauces, sour lime juice, spicy chili sauce, earthy cilantro, and cool mint mingle in perfect union. Crunchy peanuts and iceberg lettuce cups offer pleasing texture to the mix.

How to Make It

Step 1

Combine first 4 ingredients in a small bowl; stir well.

Step 2

Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 5 minutes or until done, stirring to crumble. Add onions, and sauté 3 minutes. Add lime juice mixture, cilantro, and mint; sauté 2 minutes. Remove from heat; stir in peanuts.

Step 3

Spoon 1/4 cup chicken mixture onto each lettuce leaf, and roll up.

Oxmoor House Healthy Eating Collection

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