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Recipe Summary

Yield:
6 servings (serving size: 1 1/3 cups noodle mixture, 2/3 cup cabbage, and 2 teaspoons chopped peanuts)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine 1/4 cup mint, onion, and garlic; rub over steak. Cover and chill 30 minutes.

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  • Preheat broiler.

  • Cook noodles according to package directions; drain and rinse under cold water. Drain well, and set aside.

  • Combine 1/4 cup mint, lime juice, and next 4 ingredients in a large bowl; add noodles, and toss. Add green onions and next 4 ingredients; toss well

  • Place steak on a broiler pan coated with cooking spray. Broil steak 7 minutes on each side or to desired degree of doneness. Let stand 5 minutes. Cut steak diagonally across grain into very thin slices. Add to noodle mixture; toss well. Divide cabbage evenly among 6 plates; top each plate of cabbage with noodle mixture. Sprinkle with peanuts.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

305 calories; fat 10.2g; saturated fat 3.1g; protein 22.4g; carbohydrates 32.5g; cholesterol 39mg; iron 3.5mg; sodium 624mg; calories from fat 29%; fiber 4.6g; calcium 67mg.
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