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Recipe Summary

Yield:
6 servings (serving size: about 1/2 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 12 ingredients in a bowl. Cover and chill. Garnish with jalapeño slices and cilantro sprigs, if desired.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

62 calories; fat 1.2g; saturated fat 0.2g; protein 4g; carbohydrates 10g; cholesterol 0mg; iron 1mg; sodium 210mg; calories from fat 17%; fiber 1.4g; calcium 20mg.
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