Tequila Pork Chops
When Al Zangri visited Tucson, he fell in love with the food. Back home, he was inspired to create this dish with Southwestern flavors.
This Story Originally Appeared On sunset.com
When Al Zangri visited Tucson, he fell in love with the food. Back home, he was inspired to create this dish with Southwestern flavors.
I've made this dish a couple dozen times and it's always wonderful. The only problem is that there never seems to be enough of the sauce. Next time, I'm going to make a double amount of sauce. Any pork cuts work and often a sirloin roast is less expensive than chops. Because of the ease of making this, I often make it for everyday meals to make them special.
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