Tenderloin Steaks with Garlic Sauce
Look for dried juniper berries in the spice section of the grocery store. Crush them before adding them to the recipe to release their pungent, ginlike flavor.
Recipe by Oxmoor House July 2010
Gallery
Recipe Summary
Ingredients
Directions
Source
The Complete Step-by-Step Low Carb Cookbook
Nutrition Facts
Per Serving:
190 calories; calories from fat 0%; fat 8.4g; saturated fat 3.1g; mono fat 0g; poly fat 0g; protein 24.5g; carbohydrates 2.3g; fiber 0.1g; cholesterol 70mg; iron 3.1mg; sodium 512mg; calcium 13mg.