Prep Time
5 Mins
Cook Time
20 Mins
4 (1-cup) servings.

How to Make It

Step 1

Drain apple slices, reserving juice. Add water to juice to equal 1 cup; set aside. Combine apple slices and lemon juice; toss lightly.

Step 2

Combine apple slices, apple juice mixture, brown sugar, margarine, and apple pie spice in a large saucepan. Bring to a boil. Reduce heat, and simmer, uncovered, 20 to 25 minutes or until apple is tender, stirring occasionally. Serve warm.

Cooking Light The Lazy Gourmet

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