When sweet meets savory, a beautiful thing happens. Tangy barbecue sauce gets a helping sweet hand from fresh strawberries for an out-of-this world drizzle, great for dipping or saucing.

Recipe by Southern Living May 2016

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Credit: Greg Dupree Styling: Ginny Branch

Recipe Summary test

hands-on:
10 mins
total:
10 mins
Yield:
Makes 3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process strawberries, chili sauce, vinegar, Worcestershire sauce, lemon zest, lemon juice, minced garlic, brown sugar, salt, and cayenne pepper in a food processor until smooth, 15 to 20 seconds.

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