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Recipe by Southern Living March 2013

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Robbie Caponetto

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process pineapple in a food processor or blender 30 seconds or until smooth, stopping to scrape down sides as needed.

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  • Pour mixture through a fine wire-mesh strainer into a 2-qt. pitcher, pressing to release juice. Discard solids. Stir in bourbon and remaining 4 ingredients. Serve immediately over ice.

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