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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
340 calories; calories from fat 13%; fat 4.8g; saturated fat 1.1g; mono fat 2g; poly fat 1g; protein 23.1g; carbohydrates 47.9g; fiber 0g; cholesterol 55mg; iron 0mg; sodium 343mg; calcium 0mg.