Swiss-Squash Casserole
Yellow squash and Swiss cheese make a mild-mannered side dish that complements roast turkey and all the trimmings.
Recipe by Oxmoor House May 2003
Yellow squash and Swiss cheese make a mild-mannered side dish that complements roast turkey and all the trimmings.
Although this recipe sounds great, it will be difficult to make without an exact amount of baguette slices to use. I'll just make 1 1/2 Cups crumbs and go from there.
Read More