This festive fave is not-so-naughty and oh-so-nice at only 90 calories a serving.
4 pasteurized eggs
12 packets Sweet’N Low® zero calorie sweetener
1 teaspoon vanilla
5 cups cold skim milk
Pinch ground nutmeg
How to Make It
Place eggs, Sweet’N Low® and vanilla in blender container. Cover; blend on medium or high speed 10 seconds or until foamy. Add milk. Cover; blend 5 seconds. Pour into 1 1/2-quart pitcher. Sprinkle individual servings with nutmeg.
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