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05/28/2011
This was a very disappointing recipe. It was an unappetizing brown color because of the tea. It also didn't set up very well. We ended up throwing it away.
05/02/2011
Very easy to make and a good make-the-night-before dessert. I added the whipped cream right before we left and it was a huge hit! The crust was a tad bit too buttery for me, I think I'll cut it down to 4 T next time. Definitely making this again for Memorial Day!!!
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