Enjoy a refreshing glass of this hot-weather thirst quencher. Anyone in the South will tell you that there's only one kind of iced tea that goes with barbecue, and that's sweet tea.
into a large saucepan; bring to a boil. Remove from heat, add tea bags and steep for 5 minutes. Discard tea bags and add iced water. Serve over ice with lemon. (Serves 8)
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