Stir into ground turkey for a savory burger, or toss with rice noodles and thinly sliced veggies for an Indonesian-style salad.

Katie Barreira
Recipe by Cooking Light August 2015

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Read the full recipe after the video.

Recipe Summary

hands-on:
6 mins
total:
6 mins
Yield:
Serves 8 (serving size: about 2 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a bowl, stirring with a whisk until smooth. Refrigerate up to 1 week.

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Nutrition Facts

91 calories; fat 6g; saturated fat 1g; mono fat 2.9g; poly fat 1.7g; protein 3g; carbohydrates 6g; fiber 1g; sodium 115mg; calcium 4mg.
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