Sweet and Sour Bacon Vinaigrette

0 Reviews
ADD YOUR REVIEW
Photo: Randy Mayor; Styling: Lindsey Lower 
Yield
Serves 4 (serving size: 1 tablespoon)
Deb Wise
May 2014
RECIPE BY Cooking Light

Drizzle homemade Sweet and Sour Bacon Vinaigrette over fresh spinach leaves.

Ingredients

  • 2 center-cut bacon slices
  • 1 1/2 tablespoons cider vinegar
  • 1 1/2 teaspoons brown sugar
  • 1 1/2 teaspoons Dijon mustard
  • 1/8 teaspoon freshly ground black pepper
  • Dash of kosher salt
  • Spinach

Nutritional Information

  • Calories 20
  • Fat 0.7g
  • Satfat 0.3g
  • Sodium 119mg

How to Make It

Cook bacon until crisp. Remove bacon from pan; crumble. Add vinegar, brown sugar, Dijon mustard, pepper, and salt to drippings in pan, stirring with a whisk. Stir in bacon. Drizzle over spinach.

You May Like

Build-a-Meal

Find recipes with ingredients that you have on hand.

+ +

Read More

Ratings & Reviews

Eat Well. Lose Weight. Live Healthy.
Delicious and healthy recipes customized for you!
SIGN UP TODAY

Sign Up for our Newsletter

Join our newsletter for free recipes, healthy living inspiration, and special offers.
Sign up