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Recipe Summary

Yield:
4 to 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bake rolls according to package directions; cool and crumble. Sprinkle 3 cups crumbs into a lightly greased 1 1/2-quart baking dish.

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  • Combine eggs and milk; stir in sugar and vanilla extract, and pour over crumbs.

  • Combine butter and honey; pour over crumb mixture.

  • Bake at 300° for 1 hour or until golden brown.

  • * 3 cups leftover cinnamon roll or coffee cake crumbs may be substituted.

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