Sweet Potato Tartlets
These festive tarts are the perfect sweet treat for grazing guests. You can make them up to a day ahead, and store, covered, in the fridge.
Recipe by Southern Living December 2014
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12/09/2016
As long as you have a food processor it's easy to make. I did the pecans & whipped cream on top & it was a great thanksgiving app. Even some friends who don't normally like sweet potatoes likes them! Would definitely do again.
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