Photo: Oxmoor House
Use this versatile relish over roasted meats, poultry, and fish. It's also tasty for spicing up sandwiches, hamburgers, black-eyed peas, or cream cheese appetizers.
Prep: 14 minutes, Cook: 7 hours, Other: 8 hours
Slow-Cooker Size: 3-quart
How to Make It
Step 1
Combine all ingredients in an airtight container. Cover and chill at least 8 hours.
Step 2
Spoon mixture into a lightly greased 3-quart slow cooker. Cover and cook on LOW 7 hours. Serve warm or cold.
Step 3
Serving Suggestion: Use this versatile relish over roasted meats, poultry, and fish. It's also tasty for spicing up sandwiches, hamburgers, black-eyed peas, or cream cheese appetizers.
Southern Living Slow-Cooker Cookbook
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