Sweet Pepper and Basil Frittata
A little splash of balsamic vinegar adds a sweet, rich layer of flavor without adding carbohydrate.
Recipe by Oxmoor House January 2005
Gallery
Recipe Summary
Ingredients
Directions
Source
The Complete Step-by-Step Low Carb Cookbook
Nutrition Facts
Per Serving:
191 calories; calories from fat 0%; fat 12.2g; saturated fat 4.8g; mono fat 0g; poly fat 0g; protein 11.8g; carbohydrates 9.2g; fiber 1.8g; cholesterol 226mg; iron 1.1mg; sodium 338mg; calcium 138mg.