- Calories 16
- Caloriesfromfat 17%
- Fat 0.3g
- Satfat 0.1g
- Monofat 0.2g
- Polyfat 0.0g
- Protein 0.2g
- Carbohydrate 3.4g
- Fiber 0.4g
- Cholesterol 0.0mg
- Iron 0.1mg
- Sodium 11mg
- Calcium 3mg
Sweet Peach Sauce
Randy Mayor; Melanie J. Clarke
How to Make It
Heat the olive oil in a large nonstick skillet over medium-high heat. Add the onion, and sauté for 10 minutes, stirring frequently. Add peaches, tomato, and ginger, and cook for 2 minutes. Add the vinegar and remaining ingredients, and bring to a boil. Reduce heat, and simmer for 20 minutes. Place the peach mixture in a food processor, and process until smooth.
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