Randy Mayor
4 servings (serving size: 1 fillet)

Eight ingredients combine in a spice rub that would also be good on pork tenderloin medallions. Serve this flavorful salmon dish with orange wedges.

How to Make It

Step 1

Preheat broiler.

Step 2

Combine first 8 ingredients in a small bowl. Rub spice mixture over both sides of salmon fillets. Place salmon on a broiler pan coated with cooking spray. Broil for 8 minutes or until salmon flakes easily when tested with a fork.

Ratings & Reviews

Lip smacking recipe

January 25, 2016
This is my go-to salmon recipe. I even made it one year for Christmas. The whole family loves it.

seaside725's Review

February 13, 2015
Great Recipe, Great Flavors. Very easy to make and you can bake, broil or fry the fish.

Stasiacooks's Review

May 23, 2014

Cyncha's Review

March 14, 2014
Made this for the first time a few days ago and it was wonderful. I baked it rather than broiled. About 15 minutes at 400 degrees for a fillet of typical thickness. I will definitely use this recipe again, and I already have passed the recipe on to others.

canibedreamin's Review

December 10, 2013

boiester's Review

January 18, 2013

Dianeoshin's Review

December 30, 2012

ProudMomma2's Review

February 11, 2012
We love this recipe. It is so simple and has great flavor. I make it exactly as the recipe indicates and would not change a thing. This dish is in our regular rotation.

KarenWard's Review

January 31, 2012
My favorite quick and delicious salmon recipe. Always a hit. I like to cook it on the BBQ grill

danidell's Review

April 02, 2011
I gave this five stars not only because it taste great but because it was so simple to make. The sweetness of the brown sugar and orange rind made this taste like candy and the other spices made it appropriate for dinner. Looking forward to having the leftovers for lunch today.