Prep Time
15 Mins
Cook Time
15 Mins
Makes 8 servings

How to Make It

Step 1

Whisk together first 4 ingredients until smooth; set aside.

Step 2

Sprinkle salt and pepper evenly over chicken. Dust evenly with flour.

Step 3

Melt butter in a large nonstick skillet coated with vegetable cooking spray over medium-high heat. Cook chicken 5 to 6 minutes on each side. Remove chicken from pan, and keep warm. Add pineapple juice mixture to skillet, and cook, whisking constantly, 1 minute or until thickened and bubbly. Pour over chicken.

Ratings & Reviews

GSPmom's Review

November 13, 2012

rstarrlemaitre's Review

August 16, 2011
Very nice subtle pineapple flavor to the chicken - great with a "Hawaiian" themed dinner.